Comparative economic analysis of the new concept for veal calf fattening «outdoor veal calf» and the conventional IP-SUISSE label

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چکیده

INTRODUCTION The evaluation of new animal husbandry concepts includes, beyond the exploration chosen parameters, that question is addressed whether economic benefits for producers and ethical society result system when compared to traditional systems. In a previous study, novel management housing concept veal production («outdoor calf», OVC) was tested from October 2016 July 2018. The OVC associated with distinctly lower antimicrobial use while average daily weight gain similar calf welfare better; furthermore mortality conventional label fattening. aim present study compare economics between on intervention farms (IF) IP-SUISSE control (CF) by calculating contribution margins (CM). CM indicates difference performance branch (e. g. slaughter return) allocable costs this feed costs). two different approaches were used calculation analyze available data in detail. No substantial differences found either approach. However, specific varied as criteria quantities prices applied (approach «real» accurate returns approach «standardized» based catalogue). slightly per man-hour (IF «real»: 6.96 CHF/man-hour, «standardized»: 4.49 CHF/man-hour; CF: 7.90 CHF/man-hour 8.08 CHF/man-hour, respectively) considerably fattening space year -380.36 CHF, -559.50 CHF; -244.70 CHF -318.80 CHF, -respectively). Producing -allowed achieving comparable CM/man-hour production. Thus, farmers' interests should be warranted implementing concept.

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ژورنال

عنوان ژورنال: Schweizer Archiv Fur Tierheilkunde

سال: 2021

ISSN: ['0036-7281', '1664-2848']

DOI: https://doi.org/10.17236/sat00293